{"id":344,"date":"2003-06-09T14:49:00","date_gmt":"2003-06-09T22:49:00","guid":{"rendered":"http:\/\/mycheese.dreamhosters.com\/?p=344"},"modified":"2003-06-09T14:49:00","modified_gmt":"2003-06-09T22:49:00","slug":"and-push","status":"publish","type":"post","link":"https:\/\/mycheeselovestuesdays.net\/?p=344","title":{"rendered":"And Push"},"content":{"rendered":"<p><i>It means&#8230; that I have 100 clips and they are all showing black and silence<\/i><\/p>\n<p>Make that 165.  That&#8217;s how many cuts there are in Simon&#8217;s version of the film, so that&#8217;s how many clips I have.  So far I&#8217;ve got back 120 of them.  Just 40 left to do before I can reconstruct his edit.  Then I can compare it with mine and put in the best bits of both.  Then, at last, I can get back to the composer and audio post-production.<\/p>\n<p>Phew.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>It means&#8230; that I have 100 clips and they are all showing black and silence Make that 165. That&#8217;s how many cuts there are in Simon&#8217;s version of the film, so that&#8217;s how many clips I have. So far I&#8217;ve got back 120 of them. Just 40 left to do before I can reconstruct his &hellip; <a href=\"https:\/\/mycheeselovestuesdays.net\/?p=344\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">And Push<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-344","post","type-post","status-publish","format-standard","hentry","category-film-making"],"_links":{"self":[{"href":"https:\/\/mycheeselovestuesdays.net\/index.php?rest_route=\/wp\/v2\/posts\/344","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mycheeselovestuesdays.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mycheeselovestuesdays.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mycheeselovestuesdays.net\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/mycheeselovestuesdays.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=344"}],"version-history":[{"count":0,"href":"https:\/\/mycheeselovestuesdays.net\/index.php?rest_route=\/wp\/v2\/posts\/344\/revisions"}],"wp:attachment":[{"href":"https:\/\/mycheeselovestuesdays.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=344"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mycheeselovestuesdays.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=344"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mycheeselovestuesdays.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=344"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}